What is food waste? >
Causes and Effects
Food is wasted by the entire food chain: farmers, retailers, food industries, caterers and by consumers.
People buy too much food, for them to eat. They do not plan the exact amount of food they want to cook or eat. People just buy whatever amount the shop offers the product in.
Farmers and food manufacturings waste food by overproduction. They produce too much food for us to buy in the time, in which they are not drained.
Storage is a big problem as well. If food would be storaged probable, food waste would decrease because many people do not know where to storage their food and which place is the best for the food to hold the longest.